Dining

 

Saturday, June 29th - THAI BUFFET ( In-Place of Pasta Bar this Month)

Menu Includes:

APPETIZERS:

  • Poh Pia Tod (Thai Vegetable Spring Roll)
  • Tod Mun Pla (Thai Seafood Cake)

Soup:

  • Tom Yum Goong (Prawn Salad Soup)

Salad:

  • Som Tum (Raw Papaya Salad)

Main Course:

  • Kaeng Phet Neau (Thai Red Curry Beef)
  • PadGaprao (Thai Stir-Fry Chicken with Basil & Mint(
  • Kao Pad (Crab Fried Rice)
  • Pla Neung See Ew (Steamed Fish with Ginger & Soy Sauce)
  • Pad Thai (Classic Thai Noodles)

Dessert:

  • Palm Sugar with Coconut Milk Pudding

 

All-You-Can-Eat Scampi/Pasta Bar

Last Saturday of the Month (or as otherwise noted on the calendar)

  • Starts at 5:00 pm
  • All-You-Can-Eat, Made-to-Order Scampi and/or Pasta dishes
  • At least 18 meats and vegetables, three pastas and at least three sauces.
  • Also comes with Salad Bar, Garlic Bread, and Dessert. 
  • Reservations Highly Recommended: 724-238-7620 ext 2
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